CACAO BUTTER

The golden heart of the cacao bean.

Our Organic Pure Criollo Cacao Butter is pressed from rare Criollo cacao, one of the most prized and delicate varieties of cacao in the world. Naturally aromatic and beautifully smooth, this luxurious butter captures the pure essence of cacao: rich, creamy, and faintly chocolate-scented.

Cacao butter is the natural fat of the cacao bean, gently separated to reveal a pale golden butter with a silky texture and a subtle chocolate fragrance. The prized Criollo variety is known for its exceptional quality and refined character, making it especially sought after by chocolate makers, herbalists, and natural skincare artisans.

Solid at room temperature but melting easily with the warmth of the skin, cacao butter is wonderfully versatile. It can be used to craft fine chocolate, enrich beverages like traditional drinking chocolate, or incorporated into balms, soap, body butters, and skin-nourishing preparations.

The aroma is delicate and comforting—soft chocolate notes with a warm, creamy sweetness.

Carefully sourced from Peru and offered in its pure, unrefined form by Immaculata Herb Farm, Organic Pure Criollo Cacao Butter is a beautiful expression of cacao in its most elemental form: simple, luxurious, and deeply nourishing.

100g